Culinary delights for hotel guests
The Naturhotel Molzbachhof in Kirchberg am Wechsel is a very special place for your vacation. Not only the wonderful ambience in a quiet location, but also the care of the Pichler family will make your vacation an unforgettable experience. Guests become regulars here. For 3 generations, great importance has been attached to feedback from guests in the 4* hotel and restaurant. It is the guests who motivate us every day to delight their palates with exceptional culinary delights.
Breakfast buffet
A morning at the Naturhotel Molzbachhof is a good morning. And with our extensive breakfast buffet , it's even better. Start the day well fortified with us! As soon as you enter the breakfast room, the delicious smell of pastries will fill your nose and your mouth will start to water. Where should you start at the buffet?
Everything you could wish for is represented here:
- Homemade jams and muesli
- Seasonal fruit and vegetables
- Homemade sausages
- Eggs from our own happy hens
- Farmhouse curd cheese, butter, cheese and yogurt from the Handler family from Olbersdorf
- Honey from the Simon family from Kirchberg am Wechsel
- Fresh whole milk from the Samm family in Kirchberg am Wechsel
Please let us know if you suffer from allergies or intolerances and require special products that we can obtain for you in advance.
What can it be?
Pleasure pension
If you opt for the gourmet board during your vacation at the 4* Naturhotel Molzbachhof , you can fortify yourself for lunch with delicious soups and fresh seasonal salads with produce from the hotel's own Paradiesgart'l.
In the evening you will experience an absolute highlight: our kitchen team will spoil you in the restaurant with a 5-course menu of your choice according to the motto "Cook the Gart'l" with products from the surrounding area and herbs from our own garden. You can also enjoy bread, spreads, herb oil and cheese from the buffet as well as homemade chutneys. This is the perfect way to end your day in Kirchberg am Wechsel with a full stomach.
Palate tickler
Reserve a table and let us spoil you! The restaurant lives up to the name "Gaumenkitzel" and immerses you in a very special world of indulgence. Exclusive creations and exquisite ingredients are combined by Peter to create symphonies of good taste. Since 2021, the Gaumenkitzel has been awarded 3 toques by the Gault Millau restaurant guide. See for yourself and tickle your taste buds!
Insights
